The Gentleman’s Guide to Cocktails

To shake or stir? Muddle or mix? The Gentleman’s Guide to Cocktails answers all of these questions and more. It’s the ultimate guide for the cocktail barman. Alfred Tong teaches you how to mix a Margarita with mojo, a Gimlet with grace, and a Pina Colada that packs a punch. With over 150 cocktail recipes – personally selected by Alfred for their coolness factor and retro quality – it covers classics like the Bloody Mary, to fizzes, fogmatics and alcoholic teas. Illustrated with sophisticated drawings by Jack Hughes, this book will turn the wannabe barman into the perfect cocktail party host.
Author(s) Alfred Tong , Jack Hughes
Category Food & Drink
Date published 01 Sep 2012
ISBN 9781742704104
Format Hardback
Details 176 pages - 140mm x 177mm

RRP: £9.99

You may also like

  • James Halliday Australian Wine Companion 2013

    The current edition of this bestselling guide has been fully updated and contains detailed tasting notes, each of which includes vintage-specific ratings and advice on optimal drinking, as...

    Read more »

  • Gelato Messina

    Beautifully illustrated and fully photographic, Gelato Messina is filled with unique ice cream recipes that result in frozen works of art. This cookbook transforms all perceptions of...

    Read more »

  • The BBQ Companion

    In this complete barbecue cookbook, the humble backyard barbecue is a force to be reckoned with. Ben O'Donoghue's recipes offer up everything from juicy meats such as Mexican...

    Read more »

  • Turquoise

    Greg and Lucy Malouf delight us yet again with Turquoise, bringing their own inimitable blend of food and travel writing to the Turkish culinary landscape - one which remains curiously...

    Read more »

  • James Halliday Australian Wine Companion 2014

    The James Halliday Australian Wine Companion is the No. 1 bestselling guide on wineries and wine in Australia. Keenly anticipated by winemakers, faithful collectors and wine lovers alike,...

    Read more »

  • Salads

    A simple salad doesn’t have to be boring! In Salads, Sue Quinn shows how, by understanding key flavour combinations, you can turn a humble salad into an inventive, bold and hearty...

    Read more »